生物活性胜肽研究合作
Nuritas 宣布展開特別研究合作
Nuritas 是一家利用人工智能發掘經臨床證實食物胜肽的生物科技公司，宣布與利物浦約翰摩爾斯大學 Graeme Close 教授展開研究合作。此項目旨在探討品牌旗下生物活性胜肽成分 PeptiStrong 的潛力。
PeptiStrong 萃取自蠶豆，旨在支援 60 至 85 歲成年人的肌肉健康、身體韌性及長壽。此研究將比較兩款蛋白質飲品——一款含標準 20 克劑量乳清蛋白，另一款則以總蛋白質劑量減半、僅 10 克的乳清蛋白配合 PeptiStrong 製成。研究將評估這款低蛋白質配方，能否在起立能力、步行速度、平衡感、握力，以及與發炎、疲勞及生活質素相關的指標等身體機能量度上，帶來同等或更佳的改善效果。
英文原文
Nuritas, a biotechnology company that utilizes artificial intelligence to discover clinically proven food peptides, has announced a research collaboration with Professor Graeme Close of Liverpool John Moores University. The goal of this venture is to investigate the potential of the brand's bioactive peptide ingredient, PeptiStrong.
PeptiStrong is derived from fava beans to support muscle health, physical resilience, and longevity in adults aged 60 to 85. The study will compare two protein drinks — one containing a standard 20-gram dose of whey protein, and another with half the total protein dose—just ten grams—made of whey protein combined with PeptiStrong. It will assess whether the lower-protein formulation can produce equal or greater improvements in physical function metrics such as the ability to stand from a chair, walking speed, balance, grip strength, and markers related to inflammation, fatigue, and quality of life.
- 來源
- Trend Hunter
- 發布
- 2026-07-12
- 品類
- Life
- 出處
- nuritas