營養飲食導向計劃
NACHC 與 Abbott 的 Food for Health Program 聚焦營養
Abbott 與 National Association of Community Health Centers（NACHC）合作，推出一項名為 NACHC and Abbott Food for Health Initiative 的多年期計劃。此項企劃旨在將營養食品，融入全美各地社區健康中心提供基礎護理服務的核心元素之中，覆蓋超過 1,500 間中心，服務 5,230 萬名病患，當中包括每七位美國人中就有一位，以及每三位鄉郊居民中就有一位。
NACHC and Abbott Food for Health Initiative 涵蓋一套自願參與的全國認證框架、一項為健康中心員工而設的結構化學習計劃，以及一個同儕學習網絡，全部旨在提升營養素養、建立臨床系統，並分享應對糧食不安全問題，以及管理糖尿病及心血管疾病等飲食相關慢性疾病的最佳實踐。
英文原文
Abbott, in partnership with the National Association of Community Health Centers (NACHC), has launched a multi-year initiative called the NACHC and Abbott Food for Health Initiative. This venture aims to integrate nutritious food as a foundational component of primary care delivered by Community Health Centers across the United States, reaching over 1,500 centers that serve 52.3 million patients, including one in seven Americans and one in three rural residents.
The NACHC and Abbott Food for Health Initiative includes a voluntary national certification framework, a structured learning program for health center staff, and a peer-learning network, all designed to build nutrition literacy, develop clinical systems, and share best practices for addressing food insecurity and managing diet-related chronic diseases such as diabetes and cardiovascular conditions.
- 來源
- Trend Hunter
- 發布
- 2026-08-18
- 品類
- Branding
- 出處
- abbott.mediaroom