高蛋白植物芝士
BioCheese Cheddar Shred 額外添加 10 克蛋白質
BioCheese Cheddar Shred 由這家澳洲無乳製芝士品牌研發，是一款強化蛋白質的食品，非常適合為菜式提升芝士風味及口感，同時帶來營養增益效果。
產品以椰子油為基底，加入 10% 豌豆蛋白，每 100 克提供 10 克蛋白質。這款植物性芝士碎因此非常適合用於烤三文治、墨西哥卷餅及沙律之中，以味道及口感為主導，提升營養效益。產品亦對敏感人士友善，強化鈣質，並因加入上述豌豆蛋白而蘊含纖維，同時適合純素人士食用。
BioCheese Cheddar Shred 現已於澳洲 Coles 超市及各獨立雜貨店上架，每包 200 克售價為 9 澳元，鼓勵顧客入手並隨時備用於各式食譜之中。
英文原文
The BioCheese Cheddar Shred has been developed by the Australian dairy-free cheese brand as a protein-fortified food product perfect for elevating dishes with cheesy taste and texture with macro-boosted benefits.
The product starts off with a coconut oil base with 10% pea protein added in to deliver 10-grams of protein per 100-gram serving. The shredded plant-based cheese is thus ideal for use in toasted sandwiches, on tacos and in salads to boost nutritional benefits in a taste and texture-driven way. The product is also allergen-friendly, enriched with calcium, infused with fiber thanks to the aforementioned pea protein and vegan-friendly.
The BioCheese Cheddar Shred is arriving at Coles in Australia alongside independent grocers for $9 AUD per 200-gram bag to encourage shoppers to pick it up and keep it on hand for any recipe.
- 來源
- Trend Hunter
- 發布
- 2026-08-21
- 品類
- Food
- 出處
- vegconomist, mylifebio.net.au